Soy Aquaculture Alliance
Aquaculture Research Spotlight
Join us to dive deeper into the latest highlights in aquaculture research presented by speakers Dr. Vikas Kumar, Dr. Allen Davis and Erica Curles, as they showcase their diverse research projects and advancements, with the goal to help equip the aquaculture industry to provide better nutrition, sustainability and growth.
The Soy Aquaculture Alliance hosted an hour-long webinar covering the state of the soy and aquaculture industries for the year of 2023. Speakers discussed what stakeholders should expect throughout the year, and answered questions in a Q&A Panel discussion.
Feeding Fish Soy
The Soy Aquaculture Alliance hosted an hour-long webinar on October 25 discussing how soy is used in aquaculture formulations and the impact of its use for soybean farmers. This webinar explored how soy is a solid fishmeal replacement, how feed nutritionists determine how much soy can be included, and when soy is or isn't the right answer for fish feed.
Seed into Feed: How Soybeans can Feed Aquaculture
The Soy Aquaculture Alliance hosted an hour-long webinar about how feed companies plan to utilize soybeans in replacement fish meal, why aquaculturists want to feed soybeans, and the producers making it all happen.
This webinar was sponsored by Kansas Soybean Commission.
Aquaculture Systems and Soy Inclusion Rates
The Soy Aquaculture Alliance hosted an hour-long discussion on how different technologies, such as ponds, raceways and RAS systems, can affect soy inclusion rates. Watch as we strive to understand how systems differ, how diet formulations can be addressed and how soy inclusion rates are understood based on the various systems.
Feeding New Opportunities: Aquaculture Nutrition Forum
Soy Aquaculture Alliance hosted a virtual forum to bring together experts from the agriculture and aquaculture industries for a discussion on the use of soybeans as a replacement protein for fishmeal in fish feed. What does research say about adding soy into fish diets? What challenges do companies face implementing soy? How can the industry balance feed costs, availability, and sustainability? How does soymeal affect fish feed nutrition?
Dr. Vikas Kumar
Assistant Professor - Research - (Fish Nutrition & Nutrigenomics) at the University of Idaho
Science Communicator for Smithbucklin (United Soybean Board)
Dr. Allen Davis
Professor - School of Fisheries, Aquaculture and Aquatic Sciences at Auburn University
Soy Aquaculture Alliance